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Wine Spectator Magazine
April 15, 1994

NEWS

Consistency Defines The U.S.' Favorite Rioja
Grapevine
Joël Robuchon Builds a Classic Wine List in Paris
New Wine and Food Chain Set To Open in California
One Part Chuck Ortman, Three Parts Vineyard
Picking the Best From 400 Beaujolais Growers
Saving Money on Grapes And Oak Barrels
Strasbourg Chef Garners Third Michelin Star
Tradition and Innovation Spar at Burgundy's Clos de Tart

COLUMNS

Madeira's Monopoly on The Fountain of Youth
Tasteoffs Behind the Scenes

FEATURES

Behind The Great Values: Rosemount
Jean-Louis Palladin invites Washington home for dinner
Leaving Port - Portugal's best red table wines
Spain's Split Personality
The Bargain Cellar
Ullage: the Mystery of Inner Space

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