Home > Tastes: IN THE KITCHEN with Sam Gugino: As American as a Clambake

Tastes: IN THE KITCHEN with Sam Gugino: As American as a Clambake

By Sam Gugino

The clambake is every bit the American institution that Thanksgiving dinner is, maybe more so. Turkey was but one of many foods at the first feast; there were also clams, lobsters and corn—all of.....

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