
If there's bubbly, then it's a party.
New Year's Eve, Three Ways
For romantic duos, madding crowds and everything in between, we've got menus, recipes and great sparkling wine suggestions
Laurie Woolever
Posted: Tuesday, December 26, 2006
A "First Night" Party With Friends and Family
If you're celebrating with guests of all ages, you'll want to rely on some simple, crowd-pleasing favorites that are accessible to a range of palates, from young and finicky to highly refined. If you can't find a frying volunteer, you still can make our Southern Fried Chicken With Creamy Gravy before guests arrive and hold it in a low (200°F) oven until you're ready to serve—or skip the gravy and serve the chicken cold, picnic-style, as a reminder of the warmer days ahead. Serve the chicken with Garlic Mashed Potatoes, Green Salad With Vinegar Dressing, and Italian Chocolate Brownies for dessert.
| Wine | Score | Price |
|---|---|---|
| DOMAINE CHANDON Brut Napa-Sonoma Counties Reserve NV | 90 | $18 |
| Rich and deliciously yeasty,
showing aromas of pear, fig and cinnamon, with flavors that are layered and complex. Nice
lingering finish. Drink now through 2010. 6,000 cases made.
|
||
| GLORIA FERRER Brut Sonoma County Sonoma NV | 90 | $18 |
| A delicious mouthful of bubbly.
Smooth, rich and creamy, revealing layers of black cherry, vanilla and ginger, with a hint
of lemon drop. Finishes with a long, refreshing aftertaste of mineral and fruit. Drink now.
93,500 cases made. |
||
| YELLOWGLEN Pink Australia NV | 87 | $12 |
| A soft, creamy sparkler. Lightly
sweet and pleasantly rich, with strawberry and rhubarb flavors, lingering gently. Drink now.
60,000 cases imported. |
||
| DOMAINE STE. MICHELLE Brut Columbia Valley NV | 87 | $12 |
| Smooth and generous fizz,
appealing for the lime and tangerine accents to the pear and toast flavors, lingering well.
Drink now. 195,000 cases made. |
||
A Cocktail Buffet
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| Deviled quail eggs with caviar. | |
| Wine | Score | Price |
|---|---|---|
| DUVAL-LEROY Brut Champagne NV | 93 | $35 |
| A big, full-bodied bubbly,
featuring graphite, toast, lemon and nut aromas and flavors. Balanced, with an assertive
finish. Will improve with a few months of cellaring. Drink now through 2009. 35,000 cases
made. |
||
| DOMAINE CARNEROS Brut Carneros 2003 | 91 | $25 |
| Graceful and complex, with fresh
cherry, spice and citrus aromas and impeccably balanced and well-structured flavors that
emphasize creamy toastiness. The finish fans out and lingers, turning delicate and fleshy.
Drink now through 2009. 30,000 cases made. |
||
| GEORGES GARDET Brut Champagne Cuvée St.-Flavy NV | 91 | $29 |
| Firm and harmonious, featuring
peach, apple, honey and spice notes. Picks up some citrus accents toward the finish, which
is long and mouthwatering. Drink now. 20,000 cases made.
|
||
| SCHRAMSBERG Brut Blanc de Noirs Napa-Monterey-Mendocino-Sonoma Counties 2002 | 91 | $33 |
| Aromas of yeasty dough, cherry and
lead pencil turn rich, intense and complex on the palate, where the flavors are concentrated
and focused. Ends with a pleasantly earthy mineral edge to the Pinot Noir fruit. Drink now
through 2010. 7,154 cases made. |
||
| MUMM NAPA Brut Napa Valley Reserve NV | 90 | $25 |
| Complex, with austere apple, pear
and pleasant earth and mineral flavors that are firm and vibrant, finishing with a cleansing
aftertaste. Drink now through 2009. 8,000 cases made.
|
||
Dinner for Two
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|
| Meyer lemon soufflés. | |
If you plan to host a Champagne-friendly dinner a deux at home this year, we suggest beginning the meal with Spinach and Pear Salad With Prosciutto, followed by Scallops With Shiitake, Enoki and Oyster Mushrooms and, for a light and elegant dessert, Meyer Lemon Soufflés.
| Wine | Score | Price |
|---|---|---|
| DOMAINE CARNEROS Le Rêve Carneros 2000 | 92 | $65 |
| A ripe Chardonnay, with complex
aromas of dough, vanilla, spice and hazelnut that turn rich and creamy on the palate,
offering a mix of concentrated flavors with a measure of delicacy and finesse. Drink now
through 2011. 4,000 cases made. |
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| VRANKEN Brut Rosé Champagne Demoiselle Grand Cuvée NV | 92 | $47 |
| A crisp, elegant style, this is
sophisticated yet reserved. Its depth is indicated by the creamy texture and layers of
cherry, berry and spice flavors. Well-balanced and discreet on the long, berry-infused
finish. Drink now through 2010. 11,000 cases made. |
||
| GOSSET Brut Champagne Excellence NV | 90 | $43 |
| Graphite and mineral aromas
introduce this sleek, vanilla-flavored bubbly. Citrus and candied berry notes enter on the
finish. Creamy, balanced and integrated overall. Drink now. 28,000 cases made.
|
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